I got here in the end. We all had to shuffle off the train
the other side of the channel for god knows what reason. Some chap in a silly
hat, with his trousers pulled up far too high, spent a good 3 minutes giving
the hair-dryer treatment to a poor collection of nervous guards. We’re all in the same
boat chum, I thought, no need to make a scene. Glad we weren’t in a boat though,
might have sunk or, worse, been stuck adrift like poor old Edmund Talbot.
I arrived at the bed & breakfast, from which I shall
begin my explorations, at a late but not unreasonable hour (extended somewhat
by a suspiciously roundabout taxi journey, I’m all for seeing the sights but I
didn’t order a buggering tour bus). The landlady begged to differ about the lateness of the hour and chastised
me in what may have been French and English interspersed, certainly couldn’t
make hide nor tail of it and I mumbled something about ‘une probleme avec le
train’ which seemed to placate her. She snuck off to her boudoir and shoved me
into a box with a sack on the floor. Very well, I exaggerate but although one
doesn’t expect 5 stars, I’d like a window that opened and a wall free of
snapshots of the lumpen faces of her gangly children.
I had a brief poke around the apartment, which is not unlike
my grandmother’s in Kensington except with less lace and a more porcelain animals.
I checked to see which way the water circled when you flushed the toilet. Same
as England. Good. You never can be too careful.
I slept in to avoid having to repeat the previous night's admonishments
and woke to find a key and a note, which I ignored, and after finding some nosh
in the fridge that didn’t smell too continental, I pushed off into the wilderness.
Wish I’d bought a map, can’t be doing with those ridiculous aPhones before you
say anything, bad enough that mother is able to call me abroad as it is!
First thing I noticed after walking for half an hour or so is
there are an awful lot of McDonalds potted around the place. Oddly though, all
the big yellow Ms seem to lead underground, the locals probably too snobbish to
accept anyone eats there. In England we’ve painted them all green to show
how they’ve become healthy, take note mes
amis. Odd how much heat they generate down there though, who’d have thought
you’d get a wafting warm breeze from 10 microwaves and a deep fat fryer.
I will give the city one thing today, it’s a delightful temperature.
I sauntered pleasantly with my coat hung carelessly over one shoulder, trying
my best to adopt the aimless swagger of the natives. I’m sure my impression was
fairly seamless but I think I was often given away by my Cambridge hockey club
tie, no chance you could have picked one of those up over here, as many people
must have recognised as they greeted me in clunky English. I spent a few hours reading
the Daily Mail in a bistro, 2 days old but what le dif? News doesn’t go
out of date.
I decided to head back before I got too lost and I was rather
pinched anyhow. I spent 15 minutes trying to get the blasted door open before
the old crone pulled herself away from her gruel to come and play gatekeeper.
She demonstrated, with a patronising air, how the locked work. Apparently just
a key isn’t enough; you have to wriggle the thing around like some sort of
combination lock. I told her I was not a magician. She stared blankly and
raised her eyebrows. I think that’s how she gets into neutral.
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